SEVEN FIRE BUFFET

Buffet Hours:

Monday-Friday: 11am-2pm and 4pm-9pm

Saturday and Sunday: 9am-2pm and 4pm-9pm

St. Patricks Day Special

The Buffet will feature Colcannon, Cabbage, Corned Beef  and Leak Soup, along with your regular Buffet favorites.

MENU

LUNCH BUFFET

MONDAY-FRIDAY $12.95

SATURDAY AND SUNDAY $15.95

DINNER BUFFET

SUNDAY-THURSDAY $15.95

FRIDAY SEAFOOD BUFFET $29.95

SATURDAY $18.95

DINNER BUFFET SPECIALS:

March

SUNDAY – CHEFS CHOICE – $16.95
MONDAY – BBQ RIB-A-THON – 3 STYLES OF BBQ RIBS. TANGY-SPICY- CLASSIC – $16.95
TUESDAY – HONEY RANCH PORK CHOPS – $16.95
WEDNESDAY – BUTTERMILK FRIED CHICKEN – $16.95
THURSDAY – SEAFOOD CRAB NIGHT – $29.95
FRIDAY – SURF N-TURF – PRIME RIB W/ SEAFOOD OTHERS – $21.95
SATURDAY – PRIME TIME PRIME RIB – $18.95

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